Gannan navel orange – successfully introduced in Xinfeng County, Ganzhou City, Jiangxi Province in 1971, and was awarded the National Geographical Indication Protection Product in 2006. The natural selenium-rich red land gives birth to authentic Gannan navel oranges.

Gannan navel orange is rich in vitamin C, flavonoids, β-carotene, pectin, potassium, etc., which have the function of protecting blood vessels, promoting digestion and lowering blood lipids.

Fresh fruits are naturally ripe and picked, graded according to size, colour and sugar content. The fruit shape is neat, orange-red, seedless and juicy, the flesh is delicate, and the sweet and sour flavour is rich. It is not only suitable for direct fresh food, but also can be squeezed or eaten with salads and desserts.

Our professional and advanced navel orange sorting equipment can detect the fruit diameter, weight and brix of navel oranges.